Bill and Juanita, owners of Allenspark Lodge B&B, are living their dream...

running a successful business and riding as often as possible.

Tuesday, November 9, 2010

November Recipe: Baked Oatmeal

Back by popular demand:

Allenspark Lodge  Baked Oatmeal

3 c. apple juice (or water) - boiling

2 c. old fashioned oatmeal
½ c. raisins
½ c. chopped, peeled apples
Pour boiling liquid over mixture.
Let stand for 20 min.

Top with brown sugar (~½ cup)
Sprinkle with cinnamon & slivered almonds

Bake @ 350 degrees for 30 min

Bill says doing this to to oatmeal turns it into food, rather than gruel.


  1. I know what I'm making for breakfast tomorrow!!!!!

    Thanks Juanita for sharing some of your amazing recipes!

    Stay warm way up there. Will be thinking (longingly) of the temps up there as the mercury climbs towards 80* down here today.

  2. First, Mrs. Mom is driving me nuts with that "80 degrees" thing. Brrr here!

    And I am totally missing your cooking!

    I have never tried to bake oatmeal - must attempt that soon and the neighbors will arrive to tell me when it's done (by the sound of my smoke alarm :)

  3. That sounds yummy,,,Bill is a lucky man to have that kind of food and not gruel....

    Just saying.....


I had to turn verification back on. Ten "spams" an hour is making me crazy...