Bill and Juanita, owners of Allenspark Lodge B&B, are living their dream...

running a successful business and riding as often as possible.

Sunday, February 3, 2013

Februrary's Recipe: Grapefruit Wedges

Allenspark Cinnamon Grapefruit Wedges

Juanita has figured another way to get fruit down me.  Sneaky woman.

Take a large grapefruit and cut it into 12 wedges, or 8 for a medium grapefruit.

 Dip each wedge into cinnamon sugar until well coated. (one cup sugar to 2 teaspoons ground cinnamon)
Spray a cookie sheet with a non-stick cooking spray and line the wedges up on it, skin side down.
Bake at 350 degrees for 20 minutes.

Enjoy! (I do)



  1. THEY SOUND SO NICE!!!!! I am going to have to try it!

  2. The Cheerios I was about to eat no longer look very interesting...

  3. OH...these make me Happy, Happy, Happy! I loved these at the lodge and they are a home favorite! Thank you,, Juanita!

  4. Yummo - will have to try to do this... I mean, without burning the house down... :)


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